Easy Chocolate Croissants

Ingredients: Time: 20 mins. Serves: 8

1 8-count tube refrigerated crescent rolls

1/3 c milk chocolate chips 

Directions:

Preheat oven to 375°. Open crescent roll container and separate 8 crescents. Form them into triangles with clean heads.  Place about 10 chocolate chips on bottom third of triangle and roll upward. Transfer croissants to a baking sheet and bake until golden brown, about 12 to 14 minutes. 

*Use dark chocolate chips instead of milk chocolate chips as dark chocolate contains chemical compounds that may improve blood flow and promote better heart health!

Use dark chocolate chips instead of milk chocolate chips. Dark chocolate contains chemical compounds that may improve blood flow and promote better heart health!

#chocolate #dessert #delicious